Where to find it
In stores
Erewhon
Products
Dark Chocolate Peanut Butter Toffee Crunch
Crunchy peanut butter toffee in dark chocolate
Dark Chocolate Aloha Caramel
Chewy coconut caramel with roasted almonds
Almond Truffles - 1g Net Carb, 0g Sugar
Dark chocolate ganache rolled in almonds
Krack'd Klusters (5-pack)
Fudgey squares of toffee, peanuts, chocolate
Keto Hot Cocoa
Sugar-free hot chocolate mix, five servings
Gallery
About Krack'd Snacks
Founded by Willy K.
Krack'd Snacks makes low-sugar chocolate candy: dark chocolate bars filled with peanut butter toffee or coconut caramel, plus truffles, clusters and a hot cocoa mix. Everything is sweetened with monk fruit and allulose rather than sugar alcohols, and the caramel and toffee are kettle-cooked in small batches. Founder Willy spent nine years eating keto, grew tired of the sugar-free bars he kept buying, taught himself candy and chocolate making, and went through more than 400 test batches to get the recipes right.
Good to know
Answered by Krack'd Snacks.
What sweeteners are used?
Only monk fruit and allulose. No artificial sweeteners.
Do the bars contain sugar alcohols?
No. There are no sugar alcohols, including no maltitol or erythritol.
Are the bars gluten-free?
Yes, every bar is gluten-free.
Are the bars vegan?
Yes, all bars are plant-based and vegan.
How many net carbs and calories are in a bar?
Each bar has 3g net carbs or less and 120 calories or less.
What kind of fiber is in the bars?
A soluble tapioca fiber (non-IMO resistant dextrin). The PB Toffee Crunch has 6g per bar and the Aloha Caramel has 7g.
How should I store the bars and how long do they last?
Keep them in a cool, dry place between 60 and 70°F. Shelf life is 12 months; check the best-before date on the pack.
What do they taste like?
The brand aims for the taste of classic candy bars, with rich chocolate and a crunchy or chewy filling, just a little less sweet.