Products
MGO 850+
The best-selling raw Mānuka honey jar
MGO 1400+
Rare small-batch harvest, the top grade
MGO 200+ Squeeze Bottle
Floral, lightly toffee honey to squeeze
Bioactive Blends: Energy + Clarity
Mānuka with ginseng and lion's mane
Bioactive Blends: Body Recovery + Gut
Mānuka with turmeric and ginger
Gallery
About Manukora
Manukora sells raw, monofloral Mānuka honey from New Zealand, graded by MGO strength from everyday jars to small limited harvests. The honey is gathered by a network of independent beekeepers who follow an ethical beekeeping approach, and each jar carries a QR code that traces it back to its beekeeper, harvest location and third-party test report. The range also includes squeeze bottles, travel stick packets and Bioactive Blends, which pair the honey with botanicals such as elderberry, turmeric, ginger and ginseng.
Good to know
Answered by Manukora.
How do you enjoy Mānuka honey?
Eat it straight off the spoon, stir it into drinks cooler than 100°F, or add it to smoothies and yogurt. Having it raw keeps its natural character intact.
How is Mānuka honey different from regular honey?
Manukora's honey goes through a cold creaming process, and it contains MGO, a compound found only in Mānuka honey.
What kind of sugar is in Mānuka honey?
Only naturally occurring sugars from the Mānuka flower, mainly fructose and glucose.